Mary Berry Salmon Terrine Recipe – Smoked Salmon & Asparagus
A chilled salmon terrine layered with fresh salmon, smoked salmon, creamy cheese, and tender asparagus, finished with fresh cress and served as an elegant starter.
A chilled salmon terrine layered with fresh salmon, smoked salmon, creamy cheese, and tender asparagus, finished with fresh cress and served as an elegant starter.
A smooth smoked salmon pâté made with cream cheese, butter, horseradish, lemon and dill, served chilled with bread, crackers or crisp vegetables.