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Salmon Mousse

Mary Berry Salmon Mousse Recipe – Creamy Chilled Starter

September 20, 2026September 8, 2026 by boutonlisa83@gmail.com
Mary Berry Salmon Mousse Recipe with a smooth creamy texture and dill garnish

A smooth, creamy salmon mousse made with cooked salmon, smoked salmon, cream cheese, herbs, lemon and gelatine, served chilled as a starter.

Categories Salmon Recipes Tags Chilled Starters, Salmon Mousse, Smoked Salmon 2 Comments
author - bouton lisa

Author Bio

Bouton Lisa is a professional chef with 15 years of experience in restaurant kitchens and recipe development. Her passion for classic, comforting cooking inspired her to create Mary Berry — a place where home cooks of every skill level can find recipes that actually work, explained the way a real kitchen mentor would explain them.

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